Butter croissant

1,80 

A classic French butter croissant—crisp, light, and delicately layered, made with real butter.


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A butter croissant is not just a pastry, but an experience. Authentically French, it is made through a long lamination process that creates a perfect flaky texture and a melt-in-the-mouth buttery flavor. Delicious on its own or enjoyed with jam or coffee

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